Austrian Cuisine
- Exploration Stage
- Yard of Forgotten Toys
- From
- Valerie
- Description
- When the detective was in the real world, his former partner from Austria once treated him to a dish called Reindling, which is eaten at Easter time. He said it was very delicious. Would you like me to make it for you?
- Completed
- Thanks for helping! The rindling dough is rolled out thin, buttered, filled with filling and baked. Then you have a delicious pastry with a delicate flavor.